I have wanted to have a go at my own tandoori chicken for ages. My mum use to make it for dinner quite often. The chicken was delicious and moist and the spicy coating was a burst of flavour in your mouth. The herbs add freshness and you then get the cool yoghurt and sweet…
Tag: healthy
Balinese Crab, Coconut and Bean Salad Recipe
We love Bali and I particularly love the food. You get such delicious and refreshing salads which are perfect in the heat. This bean salad is one of my favourite’s it is packed full of flavour and crunch. The crab adds a sweetness and the coconut a creaminess. I made mine as close as I…
Chilli and Herb Baked Feta Cheese Recipe
This really transformed a block of feta. It made the feta light and fluffy and tasted delicious served warm. The herbs and chilli flakes didn’t overpower it at all. I have made it twice now the first time I spread it on bread and the 2nd time I just added it to a tomato salad….
Fennel, Kohlrabi and Apple Blue Cheese Salad with a Fennel and Mustard Dressing Recipe
I didn’t know much about kohlrabi but I love trying new things and looking up information about them and from what I read they taste great in salads and its true. This was really yummy and crunchy and the blue cheese worked so well. It is like an exotic slaw with really nice texture and…
Veal Escalopes in a Lemon and Basil Sauce with Sautéed Potatoes Recipe
Veal escalope’s are such a great quick tasty dinner. If you eat italian food you probably have heard of this combination scaloppini al limone. The flavours work so well together and the potatoes are healthier as you fry them in olive oil over a high heat so they don’t absorb any fat and have nice…
Salami, Avocado and Tomato Herb Salad with Rosemary and Parmasen Croutons Recipe
Whenever we have left over bread I love to make croutons or breadcrumbs. We usually buy sourdough which make for a really crunch and airy crouton. My favourite is parmesan and rosemary. I am so pleased that British tomatoes are tasting so good at the moment because over the winter we ate hardly any as…
5 2 Diet Meatless Monday – Moroccan Stew Recipe (148 kcal)
So Paulie has decided he wants to shift his extra weight by the summer so he has opted for the 5 2 diet. You have 5 normal days and 2 fasting days where you can only have 600 (men) or 500 (women) calories all day. So I started doing my research to find recipes we…
Sun Dried Tomato Couscous with Mushroom’s, Kale and Saganaki Recipe
I didn’t even know saganaki existed until I was buying some halloumi and saw it next to it so I thought I would give it a try for a change. It was really yummy it isn’t as firm or squeaky as halloumi. It holds it shape so well and it has a springy centre. I…
Easy Baked Mushroom’s with Spinach and Goats Cheese Recipe
This is so simple but really tasty. Sometimes I really enjoy a vegetarian lunch or dinner. I have always loved the flavours of florentine and this worked a treat. The goats cheese was much lighter than cheddar and the mushrooms were really juicy and soft. I might have to try it again with some different…
Spiced Roast Squash and Parma Ham Salad with a Thyme and Balsamic Dressing Recipe
So before the squash’s are completely out of season I thought I would make a salad to savour them until autumn. The salty ham goes so well with spiced squash and the balsamic dressing cuts through the sweetness and saltiness. I love pecans and used them for a treat instead of walnuts. Yum! Ingredients (serves…
Marinated Beef Fillet Steak on an Asian Buckwheat Noodle Salad Recipe
This salad was a treat, the beef was so tender. As it is such a beautiful cut of beef I wanted to do it justice so I just seared it on the outside and cut it as thinly as I could. This was my first taste of buckwheat noodle and they were so good and…
Whole Wheat Italian Pasta and Goat’s Cheese Salad with a Lemon and Tarragon Dressing Recipe
I often make store cupboard salads as you can add in what you fancy. We always have capers, sun dried tomatoes, walnuts and olive’s in our cupboard and really that is the basis of the salad. This is my go to salad when I have some leftover herbs and cheese knocking about in the fridge….
Stuffed Beef Rolls with a Tomato Sauce (Involtini) Recipe
I have wanted to have a go at involtini for a while and finally have gotten around to it. This isn’t the prettiest dinner but it packs a punch with lots and lots of flavour. The other nice thing about this recipe is that it uses a cheap lesser cut of beef and as it…
Tuna and Borlotti Bean Salad with Balsamic Roasted Onion’s Recipe
Tuna and beans are one of my favourite combinations and the roasted sweet red onion makes this salad really delicious. I love the bursts of flavour you get from the olives and capers and the tarragon adds freshness and a nice flavour. I think this will be a firm favourite in our house. Ingredients (serves…
Pan Fried Hake on Smashed Pea and Black Pudding Potato Skin’s with Tartar Sauce Recipe
For fish Friday this week I’m sharing this recipe. I tried a version of the pea potato skins in a restaurant in Rye and thought it was a great idea so decided to have a go myself and I must say they are delicious, I added in black pudding to mine as I really like…
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