Herby Pork Meatballs in Ale Gravy Recipe

I got some pork mince and fancied something different to pasta and meatballs. So I got searching lots of recipes and came across this one on supergoldenbakes.com. I found making the meatballs quite theraputic whilst listening to the radio. They went so well with the creamy mash potato and the herbs running through them makes…

Left Over Ham and Cheese Baked Croquette’s Recipe

As you will see from my previous post I baked a lovely gammon joint and had some left over and I found this yummy recipe from kitchensanctuary.com. These croquettes were delicious, fa better than any I have had in Tapas restaurants. The cheese is gooey and the ham adds some texture all finished off with…

Ginger, Honey and Marmalade Baked Gammon Recipe

This ham was so delicious and the meat was so tender. The ginger beer really tenderises the meat a bit like coca cola ham. The glaze is so yummy and I love the bits of orange zest you get now and then. I made 2 salad’s and some ham croquettes for the both of us,…

Pancetta, Feta and Mint Bean Salad with Pickled Red Onion Recipe

If you saw my previous post you would of seen I pickled some red onion’s. I used them in this salad and they worked so well. There is so much produce around this time of year, especially lots of different types of beans. I am growing some broad beans but didn’t have enough for this…

Pickled Red Onion Recipe – Perfect in Salads

These sweet lightly pickled onions add so much flavour to salads. They also add a lovely sharpness to dishes that need a little oomph of flavour. They are really easy to make, ready to eat within and 24 hours and keep in the store cupboard for at least a month. They are quite moorish once…