With the massive success and slight addiction I have with my preserved lemons, Paulie suggested I have a go at using limes. What a brilliant idea I don’t know why I hadn’t thought of it before. They are so delicious when added to salads, tagines and fish dishes, all you need is a little bit…
Month: June 2016
Chilli, Lime and Coriander Crab Cakes Recipe
As my lemon crab cakes were a success and made it to our repeat lunch recipe book, I wanted to have a go at perfecting the flavour combinations that most suited our taste. This version we preferred as the lime really comes through and you get a lovely warmness from the dried chilli flakes. I…
Mango and Honey Frozen Yoghurt Recipe
This is the best cold treat to soothe a sore throat! Paulie and I have been poorly with sore throats and runny noses the last week. I even lost my voice for 3 days and I don’t remember Paul being upset about it. I wanted to make something that would soothe my throat and this…
Pot Roast Pheasant, Leeks, Pancetta and Thyme with Sweet Potato Mash Recipe
As the weather, regarding our summer is rather wet we fancied a comforting dish without the heaviness of lots of vegetables and rich gravy’s you get with a winter stew. I got the idea for this from a partridge recipe and then Paulie used his magic to adjust (a lot) for a light healthy version…
Halloumi, Roasted Beetroot and Rocket with a Lemon and Thyme Vinaigrette Recipe
One Friday evening I had dinner and stayed over at my friend’s, Jess. She has the most amazing eye for design detail inside and outside in her garden, its looks like a magazine without the coldness as it still feels welcoming and homely. Lucky for me she sent me on my way in the morning…
Lemon and Coriander Hummus with Easy Wholemeal Flatbreads Recipe
When I first made my own hummus I couldn’t believe how easy it was, so now I am going to try different flavour combinations like this one. I have always wanted to have a go at making my own flat breads, I kept reading how easy they are to make and it was! I saw…
Honey and Mustard Roast Chicken Breast Salad with Avocado Recipe
So we are back from our holiday and although I enjoyed the food in the Seychelles I am also looking forward to eating our own lunches and dinners again. This recipe is a combination of 2 that I found online. I have never brined chicken before cooking and the blogger who described it made me…
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