I love all the produce you get in the summer. I think if you eat something when it is actually in season tastes so much better. I really love courgettes as they are so versatile and take on flavours really well. This zaatar works perfectly and I always use red pepper flakes rather than chilli flakes as they are so much sweeter.

Ingredients (serves 2)

• 1 tbsp olive oil
• 1 tbsp zaatar
• 1 tsp red pepper flakes
• ½ tsp garlic granules
• ½ tsp sea salt
• 1 courgette, sliced
• Small bag of salad leaves
• 6 sundried tomatoes, roughly chopped
• 2 slices of ham

Directions

1. In a bowl mix the olive oil, zaatar, pepper flakes and salt. Give it a whisk to combine.
2. Heat air fryer to 200 degrees. Add the courgettes to the zaatar mix and toss to coat them. 
3. Add to air fryer cook for 20 minutes, shaking halfway through.
4. Share the salad leaves between to bowls. Add the courgettes and sundried tomatoes. Finish off by tearing over the ham. Enjoy 😊