When we were in Turkey we tried these delicious spinach and feta parcel’s they also used this mixture in pancake wraps. I really wanted to have a go at recreating them. They were delicious and I prefer baking to frying. I don’t know why but the mint, cumin, spinach and feta together changes the entire…
Tag: Vegetarian
Whole Wheat Pasta with Courgette Sauce and Spinach Balls Recipe
This is one of my favourite dishes in a well know italian chef’s chain or restaurants. As spinach and courgettes are bang in season this dish came to mind and I wanted to try and make it myself. Gosh it was delicious and I found rolling the spinach balls really theraputic. To keep it in…
Herby Butterbean, Tomato and Chilli Salad Recipe – 5-2 Diet (Under 100 kcal)
For meatless Monday and 5-2 diet we had this tasty butterbean and tomato salad. The tomatoes out there at the moment are really delicious. I am loving the yellow variety mixed with the red, its like a little bowl of sunshine reassuring summer is on its way. Basil and tomatoes are known for a match…
Easy Baked Mushroom’s with Spinach and Goats Cheese Recipe
This is so simple but really tasty. Sometimes I really enjoy a vegetarian lunch or dinner. I have always loved the flavours of florentine and this worked a treat. The goats cheese was much lighter than cheddar and the mushrooms were really juicy and soft. I might have to try it again with some different…
Salsa Verde Recipe
This is so versatile, you can add this to liven up so many dishes. just some of them include left over chicken, fish rice and pasta. You can change the herbs to suit your taste. As we were using it for pork I decided to use sage and oregano but you can mix it up…
Cauliflower, Gnocchi and Blue Cheese Bake Recipe
Sometimes I really fancy a vegetarian dinner and cauliflower bake is one of my favourites. It is so comforting. I really like Romanesco cauliflower I think it has an earlier flavour and doesn’t go too watery when boiled either so it works really well in this recipe. To make it more of a dinner we…
Kale Falafel’s with a Roasted Beetroot and Carrot Salad and Tahini Dressing Recipe
So meatless Monday is upon us so I thought I would share this super salad so we get a good start to the week. I didn’t realise how much we use chickpea’s until Paulie stated he buy’s roughly 2 tin’s a week. Thank god they are healthy and good for you! I really enjoy adding…
Spring has Sprung, Wild Garlic Recipes, Muffins, Pesto and Hummus
I look forward to this time of year as I love wild garlic. So yesterday afternoon was spent foraging for wild garlic, we got 2 bag’s full. I used one bag for the following recipes and the other bag we have frozen down in batches. I got a tip from Michel Roux Jnr this year…
Spiced Roasted Cauiflower Couscous Recipe
I have wanted to try this recipe for ages and Paulie made some garam masala so Ithought I would add it to this to this recipe and tasted so good. I didn’t realse cauliflower could change its texture and flavour as much as this and it worked so well. It is certainly cheaper and healthier…
Roasted and Pickled Golden Beetroot Salad Recipe
Trying to be efficient and save money we are going to the greengrocers once a week and the butcher and fishmongers once a month. It is working really well and pushes us to try new vegetables and recipes. When we went this week they had some gorgeous local golden beetroots. I have had lightly pickled…
Baked Zaatar Falafel’s with a Tahini Dip Recipe
So a friend in work mentioned she has za’atar on sweet potatoes so I thought I would get some to try. The flavour’s were really yummy and consist of sumac, sesame seeds, salt, dried thyme, oregano and majoram. I thought it would work perfectly in falafels and it did. This is a healthy, tasty and…
Roasted Cauliflower and Bulgur Wheat Salad with a Rosemary, Honey and Lemon Dressing Recipe
So I am back after being away in Germany for a week during christmas, the market food was amazing. So it’s back to salads and healthy eating. I really enjoyed this salad as roasting the cauliflower adds a really nice depth of flavour and you get hidden textures and tastes from the walnuts, sultanas and…
Healthy White Bean, Squash and Kale Soup Recipe
So another recipe including the lovely squashes that are right in season at the moment. This is my third variety and it is called a harlequin squash. This squash was really colourful which attracted me to it in the first place. I am really packing in the super foods into our diet at the moment…
Baked Goats Cheese, Aubergine and Walnut Salad with a Blackberry and Thyme Dressing Recipe
This salad tasted so Autumnal and was really comforting. I am trying to use the blackberry vinegar I made in recipes, it works extremely well in dressings, if you don’t have any you can substitute for sweet balsamic vinegar or honey. This is one of those salads that looks more complicated than it really is…
Mediterranean Halloumi and Couscous Stuffed Roasted Peppers Recipe
So for meatless Monday this week we have stuffed peppers. I have been wanting to try these for a while but I was a little worried that the peppers might repeat on me but they didn’t. I really enjoyed this dish and would definitely make it again. The pepper is sweet and soft without being…
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