We are keeping our health kick going and last night was no exception we are trying to keep sugar and carbohydrates to a minimum at the moment. Whilst looking through chicken thigh recipes I stumbled upon Davina McCall’s (who I love) one pot recipe. I love the addition of the kale so you get added…
Tag: Recipes
Roasted Eggplant, Feta and Rocket Salad with a Lemon and Basil Vinaigrette Recipe
After a gloriously sunny weekend and a holiday coming up we are on our healthy mid-week kick again. I love feta as it is a low fat cheese but also has loads of flavour. The feta adds lovely creamy and salty notes to a salad. The roasted aubergine or eggplant was a revelation, I was…
Chilli Con Carne with Baked Nacho’s and Melted Cheese Recipe
I love comfort food and dishes that satisfies you the night you eat it but also freeze’s down and tastes better second time round. Paulie’s chilli is one of those recipe’s. This served us for dinner last night, we have another portion for us both as well as a single portion if one of us…
Halibut and Jersey Royals with a Lemon and Caper Sauce Recipe
The weather was lovely yesterday, on these warm days we only fancy something light for dinner. We would have this with just vegetables but as it is jersey royal season we are making the most of these lovely earthy new potatoes. Crushing them with a fork in the sauce is delicious and to top it…
Baked Spicy Cauliflower and Pea Samosa’s with a Yoghurt Mint Dip Recipe
I was a little scared about trying to make my own samosa’s as they look so complicated and I still believe there is an art in the folding and how much filling to use. I was really proud of how mine turned out, not perfect but still a triangle shape, nice and crispy on the…
Weald Smokery Venison with a Home Pickled Fennel and Tomato Salad
Sometimes simple is best! If you fancy having a go at pickling vegetables at home this is bar far the best I have tried so far. The fennel releases it’s beautiful aniseed flavour and the orange zest, star anise and pickling liquid really makes it stand out, I could probably eat a of bowl of…
Feta, Avocado and Rocket Salad with Lemon Dressing Recipe
Another tasty salad for lunch today from what we had the fridge. I love the saltiness of the feta, the creaminess of the avocado and the sharp hit of the lemon they all taste good in one bite. This took me 10 minutes to make and feta keeps in the fridge for ages so this…
Bank Holiday 6 Hour Spiced Pulled Lamb Shoulder Recipe
It’s Bank Holiday Monday in the UK today and guess what, yes, it’s raining! What better way to cheer yourself up than making the most amazing and comforting food. This recipe is from the River Cottage cookbook. The book has lot’s of yummy recipes but this is our favourite. The merguez spices soak into the…
Friday Treat – Double Choc Chip Cookies without White Sugar Recipe
As it is Friday and bank holiday this weekend, we fancied a sweet treat without cream. I was watching chopping block and one of the tasks was to make some choc chip cookies and I noticed they didn’t use white sugar, bonus as I think this can make biscuits really sweet! This recipe is…
Halloumi, Rocket and Pesto Butter Bean Salad Recipe
If you have read any of my previous post’s you will know that I made a batch of wild garlic pesto (recipe). Paulie and I have been finding ways to incorporate into our meals such as spreading it on cod with breadcrumbs (recipe), adding it to potato to make pesto gnocchi (recipe) or just having…
Crevettes, Papaya, Avocado and Rocket Salad with a Lime, Chilli and Coriander Dressing Recipe
Bali and Asia is a special place for Paulie and I. We fell in love with Bali a few years ago and ended up getting married there last year as we loved the country, people, culture and food. I love their fresh salads which are salty, sour , spicy and sweet. Papaya and mango are…
South American Inspired Mocha Rubbed Slow Cooker Beef Brisket Recipe
Do you love flavour and fed up of the same old brisket recipe and what to try something new? Try this! We haven’t used a dry rub as a sealant on a brisket before, we usually seal the meat first in a pan before pot roasting so this was new for us. I also haven’t…
Ginger, Garlic and Spice Pickled Carrots Recipe
We love pickling vegetables for our salad’s as it adds so much flavour and keeps so well. This weekend we had a load of carrots left over from a bag we bought so thought we would try them pickled, as the fennel and cauliflower were so successful. I can never believe how simple and cheap…
Saltimbocca Style Veal with Parma Ham, Sage and Lemon served with Frites
We love the italian philosophy simple recipes that showcase really good ingredients. I often order veal when we eat out and we managed to get some from our local butcher. It was difficult to choose which veal recipe to do but in the end it was obvious, we have a gorgeous sage plant growing on…
Kung Pao King Prawns served with Noodles Recipe
I’m confused, is Kung Po and Kung Pao the same thing? If you can help please do! So this dish was inspired by another blogger fitness675 and it is called Kung Pao, I have ordered Kung Po from my chinese and it is completely different as it is in a sweet and sour sauce. This…
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