Crispy Chicken Thighs with Wild Garlic Butter Beans and Cider

I think I am going to bombard everyone with wild garlic recipes it is my favourite foraging ingredient. One it tastes delicious and two it means SPRING is here! As you spend all that time picking them you want to have something decadent. This is simple comforting but I think also a treat. It’s a…

Leftover Chicken Salad with a Curried Mango Chutney Dressing

When I’ve had a roast chicken on Sunday I always have leftovers as its just me and Paulie (oh and 2 dogs and a cat) I like to spice it up so its different to the traditional flavours. Sometimes I might make a curry or a tagine. This week I was working in the office, so I made…

Chicken Tagine with Dates and Honey

Chicken thighs work so well in tagines and curries. This was particularly nice as it tasted really opulent. It was lovely and sweet but also savoury from the spices. I enjoyed every mouthful. Ingredients (serves 2) Directions

Greek Chicken, Olives and Jersey Royals

I love Greek food and its jersey royal potato season at the moment, so I decided to combine the two together. This is a great one pot and is really healthy. All the flavours are so Greek, the olives, oregano, rosemary and olive oil. It was so tasty and the flavours worked in harmony together….

Chicken Piccata Style with Tarragon

I love this style of cooking. Whether its schnitzel, saltimboccaand whether it uses chicken, pork or veal. I had chicken for this recipe. Its always handy having a packet of panko breadcrumbs in the cupboard. They always seem to be extra crispy. Lemon and capers work so well together and I also had some tarragon…

Chicken, Leek, Cabbage and Pancetta Casserole

I love doing new and exciting recipes for my blog but sometimes it’s so nice to just do an uncomplicated dinner. This is great as it’s a one pot and ready in 30 minutes. I love leeks and chicken and had some cabbage left over so chucked that in too. You can use smoked bacon…

Leftover Chicken and Chickpea Indian Curry

I love getting creative with leftovers. This time I went down the Indian curry route. It was delicious with all the spices. The chicken stayed nice and moist and the chickpeas bulked it out nicely. Ingredients Directions

Chicken Laab Lettuce Wraps

This dish takes me back to Thailand every time I make it. I know exactly where I was, it was in paradise park farm. They had quite birds that you could feed and few other animals.The pool which we ended up using a few times is amazing it’s an infinity pool up in the hills…

Chicken, Leek, Pea and Spinach Filo Pie

I have wanted to try a filo pie for ages as I recently came back from Greece and ate lots of spinach and feta spanakopita. I wanted to put a British spin on it so settled for chicken, peas, leeks and bacon with a nod to Greece, spinach. This was so comforting the filo pastry…

Chicken, Broccoli and Pancetta Pasta Bake

There is something comforting about a pasts bake and this one is yummy. Who doesn’t love chicken and bacon as a combo (unless you don’t eat meat 😂) well I love chicken, bacon and pasta so winner winner chicken dinner for me. I added in the broccoli to cut through the saltiness of the stock…

Baked Paprika Chicken with Cumin, Orange and Olives

Yum! This dish has everything, spices, herbs, fruit and a delicious gravy. This is perfect for this time of year and the best part is you can just pop it in the oven and leave it to do it’s thing (maybe a glass of wine while you wait) I forgot how much I love orange…

Chinese Leftover Chicken, Sweetcorn, Egg and Noodle Soup

Chicken roast is so simple but probably my favourite roast of all time, I always have Yorkshire puddings and crispy roast potatoes and no veg 🫣. Chicken gravy is epic too if you use the chicken juices and a good quality stock. So after my roast I had a gorgeous carcass left and I always…

Queen Elizabeth’s Coronation Chicken and Jersey Royals

So I couldn’t make anything more apt for Queen Elizabeth’s Jubilee celebration it was first made up for her coronation so I guess it’s truly hers there have been variations going as far back as George V but this version is my favourite . God bless the queen and Britain. Ingredients 2 chicken breasts 300…