So we still had some leftover chicken that I didn’t want to waste. We always buy avocado but it takes a couple of days for it to be the right texture for me and this one was left from a twin pack. In 5 minutes I constructed this salad of left over chicken, handful of rocket, chopped avocado and jarred Sundried tomatoes all finished of with Parmesan shavings and a drizzle of lemon flavoured olive oil …. Simple but Scrumptious, how much would they charge you for this in a shop? It also has no added sugar, salt or fat!