Love love love having a platter of our homemade preserves and dips. Paulie hs been working hard in London today and as he doe’s the cooking this is our go to dinner for his night off. I find it so much more enjoyable eating the labour of your love and was so excited by this platter as most of it I had done myself. Below are the recipes for each component.
Ingerdients
- Homemade hummus recipe
- Homemade balsamic pickled shallots
- Homemade dukkah
- Homemade sundried tomato dip
- some bread
- bresola or parma ham (optional)
Method
- Assembly all the yummy ingredients above on a board, share tear and enjoy!
spaulyseasonalservings.com 