Healthy Crown Prince Squash and Red Lentil Curry

I love squash and the crown prince has lovely orange flesh and is deliciously sweet. It really holds its shape and texture in this curry. It is tasty, filling and healthy. Ingredients (serves 2) 1/2 crown prince squash, whole if small. Peeled center removed and cut into 5cm chunks 2 shallots, peeled and finely diced…

Roasted Squash Salad with Toasted Cobnuts, Feta and Crispy Sage

So Autumn has arrived, I must say the colours on trees are beautiful. Warm oranges, bright reds and golden yellows. I think the squashes represent these colours so well. Cobnuts remind me Autumn too I love watching squirrels bury them away for the winter. I didn’t use much sage over the summer and I love…

Roasted Miso Squash, Papaya and Noddle Salad Recipe

I am really into miso and I think it works really well with squash and brings out the sweetness. I also love some fruit in an Asian salad like papaya or mango. This salad had lovely flavours and all the must have’s sweet, spicy, salty and sour. It worked great in my lunchbox too. Ingredients…

Baked Rosemary and Cheese Squash with a Side Salad Recipe

Thankfully our green grocer still has local squashes so we really are making the most of them as they wont be around much longer. As it has been cold I fancied a nice warm lunch and this hit the spot. We had some left over gruyere cheese so I thought I would try it on…