This recipe was mouth watering good. The meat was so soft and tender and the caramalised crispy skin and outside bits tasted so good. The sauce was to die for it had all those conforting chinese flavours like ribs or a crispy duck. I served it with plain boiled white rice so I could maximise…
Tag: Dinner
Herb Roasted Rib of Veal with Red Wine Gravy Recipe
I love veal, the ethos of eating it really pulls at my heart strings as I hate animals dying for no reason. Veal is a by-product of dairy farms. Instead of the bulls being shot at birth and having no use they get to live for 6 months and can be used to feed your…
Tasty Left Over Roast Lamb Hotpot Recipe
Lamb is definitely my favourite roast but unlike chicken and beef it isn’t very pleasant cold in a salad or sandwich. It is great in a curry or tagine but I had some potatoes left over so I went for a hotpot for a change. This was so tasty, my lamb had a spice rub…
Simple but Delicious Sausage, Fennel and Pepper Tray Bake Recipe
Sometimes after a long day you just want a simple but hearty dinner. This tray bake is just that, it is easy to make but full of flavour. Pork and fennel are so good together and they are complimented from the bit of heat you get from the pepper. The stock and juices from the…
Fragrant Red Lentil, Spinach and Tomato Dal Recipe
I think having vegetarian food a couple times a week is really good for you. I always think vegetarian curries work really well and I do love a Dal for an easy tasty healthy mid week dinner. The garam masala and mustard seeds add a lovely fresh note and you get a tiny bit of…
Seared Lemon Sole with a Lime, Chilli and Thai Basil Sauce Recipe
We love flat fish and sole is one of my favourites. We like to eat lemon or megrim sole as it really keeps the price down and they are just as delicious as dover sole. We tend to go down the route of french sauces with fish but I came across a similar recipe to…
The Classic Coq Au Vin Recipe
Sorry I haven’t posted for a while I have had a yucky bug :(. Sometimes you do just fancy a classic dinner and they are really comforting. Even though this is simple it has a real depth of flavour. I used Paul’s homemade wine for this dish and it worked a treat. He had a…
Individual Pork Fillet Wellington’s Recipe
I had some pork fillet and decided to give this a go as beef fillet is so expensive. I wasn’t disappointed it tasted so yummy and was a fraction of the cost. It was a pork feast with the parma ham too. Who doesn’t like crispy pasty filled with delicious flavours. It would make a…
Curried Hake on Spiced Lentils Recipe
I love hake it is such a meaty fish and takes on flavours really well. It is a substainable fish too which is really good. This is a lightly spiced dish and it is really healthy and tasty to eat. I never get bored of lentils and I really enjoy jazzing them up with different…
Sweet and Spicy Homemade Chicken Katsu Curry Recipe
In a well-known chain of asian restaurants I always order the vegetable version of this and wanted to try it home. OMG this was so much better. I combined 3 recipes I found online taking all the best bits to create this beautiful version. It is sweet from the carrots and onion, tangy from the…
Whole Wheat Spaghetti with Parsley, Anchovies, Olive Oil, Parmesan and Breadcrumbs Recipe
So it was one of those nights where I got in late and the boys were out playing Petanque. I was going to order a takeaway and as it was mid-week and I’m trying to watch my weight I decided to have a rummage to see what I could knock myself up in 10 minutes….
Chicken, Summer Squash, Tomato and Couscous One Pot Recipe (5:2 Diet 283 kcal)
It seems to keep dinners under 300 calories it tends to be chicken, fish or tomatoes. I love all 3 of those so it isnt too much of an issure for me. I found this recipe on bbcgoodfood, it isn’t the prettiest dish but it definitely is a tasty dish. It is a great way…
Crispy Duck Breast with a Cider, Mustard and Orange Sauce Recipe
Nothing beats a crispy skin duck breast. We usually have five spice duck breast and fancied something different. The classic combination or duck and orange works well in this dish with added flavour of mustard and cider. We love sauce so even though my recipe serves 2 the sauce serves 4, crushing the new potatoes…
Fish Friday – Sea Trout Fillets on a Chorizo, Leek and Lentil Ragu Recipe
We were at the fishmongers and spotted the most beautiful sea trout and they kindly gave us some fillets. They were so delicious and worked so well with the chorizo and earthy lentils. I can’t wait to make it again. As you can see from the picture we are very lucky to have such a…
Herby Pork Meatballs in Ale Gravy Recipe
I got some pork mince and fancied something different to pasta and meatballs. So I got searching lots of recipes and came across this one on supergoldenbakes.com. I found making the meatballs quite theraputic whilst listening to the radio. They went so well with the creamy mash potato and the herbs running through them makes…
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