I love risotto but I hate the whole process of adding a ladel of stock at a time, this way is just as good as I tested both ways. I actually think this method tastes much better as the risotto has a better texture and it means it can now be a quick mid week…
Tag: Scallops
Bank Holiday Treat – Pan Seared Scallop’s with a Bacon and Lemon Burnt Butter Sauce and Roasted Asparagus Recipe
I love scallops and tend to order them if they are on the menu when we eat out. My only complaint when I eat them in a restaurant is the take off the orange roe or foot, I really enjoy this part. As this was a treat for us I wanted to keep it simple…
Scallop Queenie’s, Black Pudding, Pea’s and Mint
Last night we had some left over black pudding and had bought a frozen bag of Queen Scallops from Waitrose which were much more reasonably priced than hand dived king scallops from the fishmonger. As we have used Queenie’s in our fish pie previously we thought we would try them in the classic dish…
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