preserved

Christmas Prep – Spiced Pickled Pears for Cheese and Cold Meats Recipe

So we are getting to that time of year, Christmas. I love Christmas food hot and cold. I think the cold meats and cheeses are probably my favourite part though. There is nothing better than a platter of homemade ham, cold turkey, local cheese and lots of tasty accompaniments, like these pickled pears. They are…

Cumin, Fennel and Chilli Sundried Tomato Jam Recipe

This recipe is delicious with any cheese, cured meat or on its own with fresh bread (recipe here). The original recipes I found didn’t have any fennel or cumin in them, after tasting we also added chilli flakes to give it a slight kick as we love bold flavours. I would definitely recommend giving this…

Preserved Limes Recipe

With the massive success and slight addiction I have with my preserved lemons, Paulie suggested I have a go at using limes. What a brilliant idea I don’t know why I hadn’t thought of it before. They are so delicious when added to salads, tagines and fish dishes, all you need is a little bit…

Homemade Preserved Lemons Recipe

I adore preserved lemons and Paulie adds them to many things such as tagine’s, salads, couscous and many more. They are salty and sour but add so much flavour. The reason I wanted to have a go was because a) I love them and b) they are so expensive in our supermarket they are about…