I look forward to this time of year as I love wild garlic. So yesterday afternoon was spent foraging for wild garlic, we got 2 bag’s full. I used one bag for the following recipes and the other bag we have frozen down in batches. I got a tip from Michel Roux Jnr this year…
Tag: muffin
Pancetta, Mushroom and Thyme Mustardy Cheese Muffin’s Recipe
These are so easy to make and taste delicious. They can be frozen in batches and are great with a side salad for brunch or with the nice weather coming next week they would be ideal for picnic’s. Each bite gives you a different filling flavour, cheesy back note’s with a subtle finish of mustard,…
