3 Ingredient Coconut and Dark Chocolate Bars Recipe

So I  wanted to attempt to make homemade dark chocolate bounty bars. I couldn’t actually call mine bounty as they only resemble them, lol, however they actually taste better. This recipe is so easy you just need a bit of time to allow for setting and be prepared to get chocolate covered hands! I licked my…

Sticky and Sweet Glazed Baked Ham with Pineapple Salsa Recipe

This is everything a ham should be, sticky, sweet, juicy and tender. The freshness from the salsa cuts through the sweetness and keeps the pineapple theme running throughout the whole dish. We are lucky as we have an excellent butcher and we ordered 2 smoked gammons and were not disappointed. Sometimes old school joints taste…

Stunning Roast Turbot, Lemon and Fennel with a Tarragon Sauce

What a terrific treat the king of the flatfish, the almighty turbot. This is like lobster a special treat as you pay for the whole fish but a lot of bone is discarded. That’s why I found simple dish Paulie could make so we could really enjoy the true flavour of the meat. Aniseed is…