Rose Harissa and Preserved Lemon Cod Tagine

Gosh this was yummy, but then I again smoked paprika is one of my addictions along with dried oregano! As its summer I thought fish would be a really nice lighter option though chicken would work really too. I make my own preserved lemons (hence the colour) they last for ages and ages. I think…

Homemade Easy Tikka Paste

Omg I could spread this on toast and eat it! I wish I had made this years ago, it is delicious and has such a different depth of flavour and of course no preservatives like you get in a jar. I learnt a tip from a famous chef regarding ginger, he explained that there is…

Feta Mint and Potato Salad with a Herb Mustard Dressing

As it is only me and paulie in the house (apart from 2 fur babies) if we have new potatoes for dinner we don’t eat a whole bag. I cook all of them and use them in salads. This salad was yummy and really summery. I love feta and mint together, the flavours work so…