So I had some potatoes I didn’t use on Sunday and I fancied something light for dinner. These fishcakes worked a treat. I love smoked haddock and thought I would use it in these fishcakes. Making your own tartar sauce is great as you can adjust it to your own taste. I love capers and…
Tag: haddock
Herb Crusted Haddock, Fennel Puree and Crispy Capers Recipe
Fish, fennel and capers are one of my all-time favourite combinations and we use these 3 ingredients in lots of different ways. I am a fennel puree virgin and really enjoyed the creaminess. The recipe we roughly followed didn’t add the fennel seeds but after tasting I thought it needed a more aniseedy flavour and…
