So I have my usual way of making pasta 1 egg per 100g of flour but Paulie got The Greedy Italians book for his birthday, in the book Carluccio has a pasta recipe which incorporates semolina flour into the dough itself. I usually only use semolina on a tray to keep the strands separated so…
Tag: Dinner
Most Amazing and Tasty Chinese Lamb Stew with Wild Rice Recipe
I love Ken Hom and we have a few of his books if I had to recommend one to buy it would be his Complete Chinese Cookery book. It has his best recipes and Paulie and I are enjoying working our way through the recipes. We do have some firm favourites though and this is…
Winner Winner Chicken Dinner with Black Pudding, Spinach and a Vermouth Tarragon Sauce Recipe
Chicken is so versatile and has a comforting factor about it. You can make 1000’s of different recipes. We had been to the Weald Smokery and bought some gorgeous cheese, salmon and venison which they smoke in house, they also sell proper Lancashire black pudding and I think chicken and black pudding go really well…
Healthy No Carb or Cream Pork Chops with a Sage Sauce Recipe
I love do love chops as quick dinner, but I am not keen on heavy creamy sauces. This recipe is a treat as you get the lovely caramelised bits on the pork, a little hit of sage (we have a big plant on the windowsill at the moment) and a sweet flavour from the shallots….
Scallop Queenie’s, Black Pudding, Pea’s and Mint
Last night we had some left over black pudding and had bought a frozen bag of Queen Scallops from Waitrose which were much more reasonably priced than hand dived king scallops from the fishmonger. As we have used Queenie’s in our fish pie previously we thought we would try them in the classic dish…
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